crispy adobo baked chicken

Crispy Adobo & Sazon Baked Chicken

My fiancé is Puerto Rican which means almost everything he makes for us has some kind of Spanish flair to it. He gave me his recipe for this adobo and sazon baked chicken and I have been making it (and devouring it) ever since!  For this recipe, I use chicken quarters (the drum and thigh). I prefer this to just thighs …

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Quick and healthy pasta with escarole

Quick and Healthy Pasta with Escarole

Pasta and greens. It honestly does not get any better. If you are like me, putting vegetables on top of pasta allows you to feel a lot better about eating so many carbs. I think that’s what makes this recipe so great, I can feel good about eating it.  Escarole has a special place in my heart because I grew …

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healthy zucchini and tomato pasta

Healthy Zucchini and Tomato Pasta

During the summer, I go to the farmers market once a week and fill my fridge with farm fresh veggies. Two vegetables that are always in my kitchen are tomatoes and zucchini! I love to use the zucchini in a variety of ways, but this pasta has to be my favorite!  Since it is still Winter here in New York, …

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